We asked Lifestyle Blogger Caroline Matthews from Health Magazine to come up with a hearty and warming new recipe for these dark winter days and we're pleased to publish it today for National Chilli Day.
Caroline created her own health and wellness blog and now has 1000's of followers. Caroline says: "This butter bean, halloumi and chilli stew, which is the perfect combination of hot, hearty and wholesome, brings an unmistakable uplift to the mid-week meal mundanity that blights us all at this time of year. The hero of the dish… well, it has to be the Cyprus Village Halloumi, of course!" Check out the how-to video below.
Why not try it for dinner tonight? Get the full instructions here. Feel free give it your own tweaks and leave a comment to let us know what you did!
You can find plenty more recipes and lifestyle tips from Caroline here:
www.health-magazine.co.uk or on Instagram here: www.instagram.com/healthy_magazine
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